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    Home » Recipes

    Cooking Tips

    Looking for the "how, what, which, and why" of cooking and entertaining? Check out some cooking tips here. And if you have any questions you want answered, be sure to send us a message!

    • How Long Can I Keep Cooked Salmon In The Fridge
    • Is Steamed Rice Healthier Than Fried Rice
    • What's The Best Way To Reheat Lo Mein Noodles
    • How To Cook Dried Udon Noodles (Easy Cooking Tips)
    • What's The Difference Between Lo Mein vs Udon Noodles
    • What's The Difference Between Ponzu vs Soy Sauce
    • Oyster Sauce vs Fish Sauce: Are They The Same?
    • What's The Difference Between Fish Sauce vs Soy Sauce
    • Is Teriyaki Sauce The Same As Soy Sauce
    • Best Wine Pairing with Filipino Food (Cheat Sheet)
    • How Long Can Marinated Chicken Stay In The Fridge
    • Reasons Why Rice Is Mushy and Ways To Fix It
    • How To Make Coconut Rice With Coconut Cream
    • How Long To Store Cooked Chicken Wings In The Freezer
    • What is Filipino Cuisine and Must-Try Dishes
    • What Types of Meat Used To Cook Filipino Sinigang
    • Vegetables Used for Sinigang (Filipino Sour Soup)
    • Different Types of Sinigang and How to Make This Dish
    • What Is Daikon And The Best Substitutes for Daikon
    • Easy Tips How to Make Shrimp Crispy and Crunchy
    • Green, Red, Yellow Curry - What Are The Differences?
    • 9 Creative Ways to Use Your Leftover Fried Rice
    • Rice Noodles vs. Egg Noodles (What's the Difference?)
    • How To Tell If Salmon Is Bad (9 Signs To Look For)
    • How to Preserve Garlic in Oil and Other Tips for Storing
    • Coconut Aminos or Liquid Aminos (Substitutes for Soy Sauce)
    • Can You Freeze Pancit And The Best Way To Do It
    • Can You Freeze Macaroni Salad (How Long Does It Last?)
    • How To Thicken Stir Fry Sauce (5 Simple and Easy Ways)
    • How Long Does Cucumber Salad Last in the Refrigerator
    • What Is Taro Root? How to Cook, How to Store, How to Freeze
    • How To Reheat Cooked Shrimp - Top 5 Easy Methods
    • How Long Can Marinated Beef Stay in the Fridge
    • How To Tell If A Watermelon Has Gone Bad (12 Ways to Know)
    • How to Blanch Vegetables for Stir Fry (3 Steps)
    • How To Tell If A Squash Is Bad - A Simple Guide
    • How Long Is Cooked Shrimp Safe To Eat
    • How To Store Chicken Stock
    • How To Make Chicken Stock Concentrate

    Primary Sidebar

    smiling picture of girl named Jocelyn

    Welcome to JOZmahal! I'm Jocelyn, also known as Joz. At JOZmahal, I wear many hats – from crafting recipes to capturing them through my lens, and styling them just right. My culinary journey stems from a deep-rooted passion that led me to pursue a college degree in Food & Nutrition.

    Diverse cuisines inspire me, but my heart lies in Filipino flavors, which you'll find infused throughout my recipes. My mission? To create dishes that are nourishing and bursting with flavor, all while keeping the cooking process accessible with clear instructions.

    Having lived in the States for quite some time, I've mastered the art of adapting and improvising with ingredients, often sourcing them conveniently through platforms like Amazon. So, make sure to bookmark my site and subscribe to my newsletter. I'll be your guide in whipping up quick, easy, and delectable meals that are as wholesome as they are delicious.

    Come explore my culinary world, and let's embark on this flavorful journey together! Thank you for joining me here at JOZmahal. Your presence means the world to me. ❤️

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    Fall Favorites

    • Beef Nilaga (Bulalo) in a black bowl.
      Instant Pot Bulalo Beef Nilaga Filipino Soup Recipe
    • Pork sinigang sour soup with vegetables in a black bowl.
      Pork Sinigang (Pork Belly)
    • Chicken Tinola with Chayote and Spinach.
      Chicken Tinola Recipe (Tinolang Manok with Chayote)
    • Pork sinigang in black bowl with vegetables.
      Instant Pot Sinigang Pork (Sinigang na Baboy)
    • Homemade Chicken Stock in a white bowl with vegetables on a wooden board.
      How To Make Chicken Stock Concentrate
    • Shrimp sinigang with vegetables on a wooden bowl.
      Easy Shrimp Sinigang with Tamarind Filipino Sour Soup
    • Chicken soup in a brown bowl with tortilla chips and cilantro.
      Leftover Roast Chicken Soup Recipe
    • 3 jars of homemade chicken stock.
      How To Store Chicken Stock
    • Meats used for sinigang.
      What Types of Meat Used To Cook Filipino Sinigang
    • Vegetables for sinigang, daikon, tomatoes, spinach, and eggplant.
      Vegetables Used for Sinigang (Filipino Sour Soup)

    All-Time Favorite Recipes

    • Garlic Butter Shrimp with Sprite on a black plate.
      The Best Garlic Butter Shrimp With Sprite Recipe
    • Watermelon slices on a wooden board.
      How To Tell If A Watermelon Has Gone Bad (12 Ways to Know)
    • Beef Kare Kare with vegetables on a wooden plate.
      Beef Kare Kare Filipino Peanut Stew (Easy Recipe)
    • Reheating cooked shrimp in skillet with oil.
      How To Reheat Cooked Shrimp - Top 5 Easy Methods
    • Cooked white rice in a brown bowl.
      Reasons Why Rice Is Mushy and Ways To Fix It
    • Beef Caldereta on a wooden bowl.
      Beef Caldereta with Cheese (Kalderetang Baka Recipe)
    • Filipino Macaroni Salad.
      Can You Freeze Macaroni Salad (How Long Does It Last?)
    • Sliced marinated beef on a skillet.
      How Long Can Marinated Beef Stay in the Fridge
    • Dynamite shrimps in a brown bowl.
      P.F. Chang Dynamite Shrimp
    • Coconut rice with cashew, herbs, and spices in a red bowl.
      How To Make Coconut Rice With Coconut Cream

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